Sparkling Blood Orange Mocktail

It’s Dry January and I believe mocktails should be just as delicious, if not even more delicious, than regular cocktails. For this sparkling blood orange mocktail, I made a blood orange simple syrup from freshly squeezed blood oranges, creating a super refreshing and thirst-quenching citrus drink.


  • 4 ounces blood orange simple syrup

  • 2 ounces lime juice

  • Sparkling water


  1. In a cocktail shaker, add the blood orange simple syrup, lime juice, and ice.

  2. Shake and pour into glass.

  3. Top with sparkling water.

  4. Optional: Garnish with blood orange or lime slices.


For blood orange simple syrup, combine 1 cup water, 1 cup sugar, 1 cup freshly squeezed blood orange juice in saucepan. Allow to simmer on low heat and stir until sugar is dissolved. Let cool before using.

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