Happy St. Patrick’s Day! Move over Shamrock Shake and make way for this Leprechaun shake. Using mint chocolate chip ice cream instead of vanilla, but still adding crème de menthe adds extra mint flavor to the shake. A splash of vodka makes this a boozy green cocktail perfect for St. Patty's Day!
Ingredients:
2 cups mint chocolate chip ice cream
1/2 cup milk
2 ounces crème de menthe
2 ounces marshmallow or whipped cream vodka
Directions:
In a blender, add the milk, crème de menthe, vodka, and ice cream.
Blend until smooth.
Pour into a glass, and top with whipped cream and chocolate chips.