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Raspberry Cocktail Duo- Raspberry Whiskey Sour and Raspberry Martini

Happy Valentine’s Day! To celebrate I’ve made a cocktail duo that’s perfect for the vodka and the whiskey drinker to enjoy. The first is a raspberry whiskey sour, a refreshing twist on a whiskey sour, and the second is a raspberry martini, a sweet fruity cocktail. Both are made with raspberry simple syrup making it convenient to enjoy both for 2 or 1.


Ingredients:

Raspberry Whiskey Sour

  • 2 ounces whiskey or bourbon

  • 1 ounce raspberry simple syrup

  • 1 ounce lemon juice

Raspberry Martini

  • 2 ounces berry vodka

  • 2 ounces raspberry simple syrup

  • 2 ounces sweetened lemon juice


Directions:

For Raspberry Whiskey Sour

  1. In a cocktail shaker, add the whiskey, simple syrup, lemon juice, and ice.

  2. Shake and pour into glass.

For Raspberry Whiskey Sour

  1. In a cocktail shaker, add the vodka, simple syrup, lemon juice, and ice.

  2. Shake and pour into ice filled glass.

Notes:

For raspberry simple syrup, combine 1 cup sugar, 1 cup water, and 1 cup raspberries in a saucepan. Allow to simmer on low heat and stir until sugar is dissolved for about 5-10 minutes. Strain liquid and allow to cool before using.



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