Brunch plans this weekend? Add this summer citrus mimosa to your menu. This Cîroc (Limited Edition) Summer Citrus vodka pairs perfectly with juice (not just oj) making a boozy, bubbly cocktail meant for bottomless brunch.
1/2-1 cup orange juice
1/2-1 cup Summer Citrus Cîroc vodka
1 bottle Prosecco
In a pitcher, combine the juice and vodka.
Fill the champagne flutes halfway with the juice mixture and top with prosecco.